Old Man Saltbush (Atriplex nummularia)
This Australian native shrub grows extensively throughout dry areas of central Australia. The grey-blue leaves are edible and contain about 20% salt.
Old Man Saltbush contains a natural range of mineral salts, antioxidants, calcium and protein.
The leaf adds a herbal salty flavour to steaks, lamb, chicken, fish, vegetables, eggs, tomato, avocado, salad dressing.
Have a pinch bowl of Old Man Saltbush with Mountain Pepperberry on your table.
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